Funding options, 5 min read

The money that shows up the same day and costs the most of anything on this site.

A merchant cash advance is fast, available to almost anyone, and usually the most expensive capital a restaurant can take. We include it because you'll be offered one, usually by phone, usually more than once.

A back bar lit for the evening
At a glance
as of November 2026
Typical size
Varies
Speed
Same day
Guarantee or collateral
Often a confession of judgment or personal guarantee; read it
Cost structure
Factor rates; often the most expensive option available
Best for
Last resort. Most owners are trying to get out of one.
How it works

An MCA provider advances you cash and takes a fixed daily or weekly debit from your bank account or card sales until it has collected the advance times a factor, often 1.3 to 1.5. On a six-month repayment that's an effective annual rate most owners would never accept if it were written as a rate.

The daily debit is what hurts. It doesn't flex with a slow week the way a sales-based holdback does, and stacking two or three advances is how restaurants end up in trouble.

If you're carrying one now, the way out is usually a longer-term loan that retires it: an SBA loan if you qualify, a term loan through a marketplace if you don't. We help owners do exactly that.

The trade

For

  • ✓Fast
  • ✓Available with weak credit

Against

  • ✕Highest cost on this page
  • ✕Fixed daily debits regardless of sales
  • ✕Stacking leads to failure
How we're paid

We don't earn anything if you choose Merchant cash advances. It's on this site because for the right restaurant it's the better answer, and we'd rather you take it than take inKind for the wrong reasons.

Find out which of these we'd place for your room.

Covers Advisory is an independent capital advisory, not a lender. We do not make funding decisions, and we are compensated by funding partners when a placement we arrange closes. Our recommendation is the same whether or not a partner pays us. How we're paid.